DBTB Episode 148: Gary Glass of Left Hand Brewing

There is more to Left Hand Brewing than just nitro stout, and the new head brewer, Gary Glass is here to explain while he takes us on a journey from his homebrewing beginnings and advocacy, to his first professional brewing job.

DBTB Episode 147: Mitch Steele of New Realm Brewing

The podcast returns to Georgia this week as we visit New Realm Brewing, where brewmaster Mitch Steele talks about brewing in the south, the allure of west coast IPA, and shares insights on his time at Stone and their recent acquisition.

DBTB Episode 129: Sam Tierney of Firestone Walker

Sam Tierney is the brewing manager of the Propagator, the small brewing project in Los Angeles from Firestone Walker. From how beers go through trials to hop experimentation we’ll cover it all.

DBTB Episode 98: Becky Ryman of Wallenpaupack Brewing Co.

We’re talking with Becky Ryman of Wallenpaupack Brewing Co. which is coming up on four years. They are at a crossroads, looking to grow but trying to figure out the best path forward. From paying employees well and staff retention to managing the owner and brewer relationship, we’ll get into the nuts and bolts of the business.

DBTB Episode 82: Em Sauter and Don Tse

Writing a book can leave a writer’s brain feeling crispy. This week John Holl handed in a manuscript and called in some friends to help re-enter to the real world. Writers and all around good people Don Tse and Em Sauter join the conversation.