DBTB Episode 153: Chuckanut Brewery + Garden Path Fermentation

“I’ve been spending the last week or so in the Pacific Northwest and this is the first of several shows that I’ll be bringing you from Washington and Oregon.

It kicks off at Chuckanut, the brewerY founded by Mari and Will Kemper and recorded at their brewery in Burlington, Washington, south of Bellingham where they long operated a pub and restaurant. This production facility is largely dedicated to lager, with a few ales thrown for good measure, but mostly lagers.

They’ll expand upon what brought them to this town, across from the airport in a minute and expansion plans for what is lovingly referred to as South Nut.

And we’ll talk about the intersection of clean and wild beers with their brewery neighbors Ron Extract and Amber Watts who run Garden Path Fermentation, a temple for all things drinkable from beers to wine, mead, and more.

While it may seem, at first glance, little to connect them aside from the larger beer industry, there are actually strong ties.”

-John Holl

This episode is sponsored by:

New Holland Brewing
Dragon’s Milk began as a single barrel experiment over 20 years ago at New Holland Brewing Company and has since grown to become the best-selling American-made stout. Aged in bourbon barrels, rich notes of roasted malt, chocolate, and vanilla make for a deliciously smooth and drinkable brew. Whether it’s sitting by a bonfire or binging the latest season of Game of Thrones, share a legend with Dragon’s Milk today. Learn more and find Dragon’s Milk near you at dragonsmilk.com.

Denver Rare Beer Tasting
Heading to Colorado for GABF? You should check out the Denver Rare Beer Tasting on October 7th. It’s an incredible afternoon of beer passion featuring America’s top craft breweries pouring rare, exotic and vintage brews to benefit the Pints for Prostates campaign. This is truly a bucket list event for a great cause where you get to try beers you won’t find elsewhere, and meet the men and women who brewed them. More information at pintsforprostates.org.

About Drink Beer, Think Beer With John Holl

Drink Beer, Think Beer is a weekly podcast gets to the bottom of every pint with brewers, growers, and industry leaders on all aspects of the brewing industry. From ingredients and process, to philosophy and the art in each beer, the podcast is hosted by long-time journalist John Holl and is available on all the major podcast platforms.

Beer Edge releases new episodes of Drink Beer, Think Beer with John Holl every Wednesday.

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